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DARK RYE AND HONEY CAKE - REGULA YSEWIJN

$55 AUD · In stock

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Festival baking from the heart of the Low Countries Celebrated author Regula Ysewijn explores sweet and savoury bakes from Antwerp to Amsterdam. "I have utterly fallen in love with this beautiful book." NIGELLA LAWSON "The scholarship here is astonishing. It is an engrossing, original and beautiful book." DIANA HENRY From the heart of the Low Countries of northwestern Europe, Belgium has long forged a distinctive culinary identity through its seasonal feasts and festivals. In this follow-up to her internationally lauded Pride and Pudding and Oats in the North, Wheat from the South, Regula Ysew

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